For over a decade now, a rumor has been going around that imitation calamari is secretly made from pig chitterlings (aka pig intestines), but is it true?

When it comes to imitation crab, Western consumers unfamiliar with the ingredient tend to have a lot of common questions.

Imitation crab is primarily made from surimi. Surimi generally consists of about 35% to 50% imitation crab, with added ...

By Cara Buckley It’s not exactly the best moment to ... Compared with meat, the market for plant-based alternatives is relatively tiny. Plant-based meat and seafood accounted for $1.2 billion ...

Love Velveeta but aren’t sure how to use it beyond basics like grilled cheese? Here are some recipes you’ll want to try.

Makisu has a relaxed dining room, too, and certain dishes are best ordered when one has time ... spicy tuna and avocado or salmon around imitation crab. The ugzilla roll made with tempura ...

The Arden Arcade restaurant, opened in 2018, saw revenue double during the COVID-19 pandemic thanks to its take-out window.

Every meat plays its part in Hongkongers ... nutrition consultancy Nutrilicious. Examples of seafood include fish, crustaceans – such as crab and lobster – as well as molluscs, which ...

However, seafood has ... which was imitation crab, turned out to be the biggest surprise. The freshness of the fish was a lovely contrast to the harshness of the meat. It felt like I was eating ...

The meat of the dish, elbow macaroni ... but you can save by stuffing them with imitation crab and inexpensive filler ingredients like cooked rice, herbs and vegetables.

The New York Strip steak is a carnivore’s dream, cooked to your liking and served with enough flavor to make you forget ...