Kalamata olives, garlic, lots of it, sun-dried tomatoes, basil, parsley, and balsamic vinegar are the perfect pairing for ...

The farm-to-table restaurant will offer a four-course prix fixe menu with dishes including canape, a choice of tuna tostada or squash soup, ricotta-filled pasta, a choice of walleye or beef ...

In case you aren't aware, scallops come in different forms. Bay scallops and sea scallops are similar but have important differences in the kitchen.

A team of scientists have developed a new, sustainable way of capturing scallops after discovering shellfish are attracted to flashing lights. Currently, around 95% of scallops in the UK are ...

Want to bookmark your favourite articles and stories to read or reference later? Start your Independent Premium subscription today. From reproductive rights to climate change to Big Tech, The ...

Scallops caught using illuminated crab pots, dubbed "scallop discos", are now being served in restaurants under the term "disco scallops". Two years ago, Devon marine scientist Dr Robert Enever ...

Here’s a quick and easy dinner that will brighten up your winter table. Golden seared scallops rest atop a vibrant, garlic-tomato sauce, their delicate sweetness complemented by the tangy ...

Tuscan tortellini pasta or scallops. The third course will include options for either Tres Leches carrot cake or a chocolate torte. Black Pearl, 302 S. Main St., is set to be open from 5 to 9 p.m ...

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