Kare-kare is a traditional Filipino beef stew made with peanut butter, fish sauce, garlic, onions and annatto.

An easy, delicious, and budget-friendly ground beef casserole. Super cheesy and creamy, everything coats the egg noodles. Fresh onions and bell peppers add a bit of flavor to the hearty ground beef.

Beef carpaccio is a delicacy that is often enjoyed in restaurants, but if you want to impress guests and serve it at home, ...