We've consulted the experts to find out what ingredients will make your fried fish extra crispy, helping you to recreate ...

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

Have breakfast for dinner at any time of day. This popular breakfast-style seasoning gives your favorite fish dish a toasty, ...

For our latest Eat My Words food review, Rebekah Chilvers shares her thoughts on a gastro pub she’s been admiring for a while ...

There is a bounty of research into which of the Home Counties is best for commuters, with train times and house prices in ...

Nestled in the charming coastal town of Astoria, Oregon, there’s a culinary gem that’s as quirky as it is delicious. Imagine ...

Chicken broth works, but bottled clam juice (a smart tip from my colleague Genevieve Ko), readily available in most grocery ...

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the ...

Tinned fish, already popular around the world, can be a treat on the same level as expertly crafted charcuterie or fi ...