Few foods have it all, except maybe sweet potatoes. Here’s what you need to know to help you incorporate one of nature’s tastiest and healthiest foods into your diet. The post 3 Super-Simple Ways to ...

A no-fuss, full-flavor skillet that delivers on comfort Some days just call for something indulgent, simple, and totally ...

Peel potatoes, rinse then slice into 1/4" rounds. Place in a pot, cover with water then allow to soften; approximately 15-20 minutes. Heat oil in a large frying pan then add onions. Drain potatoes ...

Crisp sweet potato fries loaded with spicy chicken ... Mix well, cover and marinate for 15 minutes. Heat a frying pan over a high heat and fry the chicken and peppers for 6–8 minutes, or ...

2. Put the potatoes in a pan, add one cup of water and boil for 10 minutes. Remove and put in a plate to cool. 1. Fry the groundnuts. When ready, remove and pour on a tray to cool. You can remove ...

Heat the oil in a skillet ... Layer the potatoes in a 9-by-13 baking dish, seasoning with salt every five or six layers. Pour the remaining maple cream over the sweet potatoes until it comes ...

Using lean fillet steak helps keep the calories down and serving it with baked onion rings, salad and sweet potato fries mean you're ... put a non-stick frying pan or griddle over a high heat.

Preheat oven to 425 degrees. Line a sheet pan with parchment paper. Season thighs, sweet potatoes and onion with salt and pepper and arrange on pan. In a blender, combine achiote paste or chiles ...