When I think of Valentine’s Day, I picture a special dinner with my sweetheart, at home or at a favorite restaurant. For the meal’s finale, a decadent homemade dessert awaits us in our refrigerator ...
Sicilian pistachio cream fills these chocolate chip cookie cups with rich, nutty flavor. Featuring white and dark chocolate ...
Grease a 9-inch tart pan with a removable base with butter or shortening and set it aside. Place the Oreos in a food processor and blend them until they become fine crumbs. Gradually pour the melted ...
Blend the margarine, sugars and vanilla together. Add the eggs, and beat it well. Add the baking soda, salt, flour and oatmeal. Mix it all together well. Fold in the chocolate chips. Then you're ready ...
1. Generously butter the bottom and up the sides of 4 ramekins or other small baking dishes (each 3/4 cup capacity). 2. Coat ...
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