The secret to its irresistible texture lies in the sour cream ... with this timeless recipe that’s as easy as it is delicious. Trust us, this Lemon Blueberry Cake will quickly become a favorite ...

We recently learned about a chocolate pound cake recipe that’s sweet ... Then, whisk in coffee, oil and eggs. Add sour cream and vanilla extract, again mixing until homogenous.

It uses the core sponge cake ingredients in most British recipes—eggs, butter, flour, and sugar—and adds lemon for a zesty ... spoon or electric whisk and cream the two together until they ...

This lemon cake is ready in less than 15 minutes and requires very little equipment. Baking doesn't get easier than this. Grease a 20x14cm/8x5½in microwave-safe bowl with butter (a small ice ...

If you’re a blueberry lover, this delicious Classic Blueberry Sour Cream ... recipe that uses blueberries, give our Blueberry ...

From hearty offal stews to pickled eggs, meat jellies and sweet soups, we reveal the weirdest German dishes of all time.

Filled with sour cherry and almond flavours, these childhood treats are all grown up. For this recipe you will need ... leave to cool completely. Whip the cream until soft peaks form, then ...

The FDA banned the use of red 3 dye in foods, giving hundreds if not thousands of manufacturers about three years to ...

Valentine’s Day, Mother’s Day and Easter comprise three of the key annual selling opportunities for confectionery. As soon as ...

Pack your platinum credit card, pimp your ride to an Uber Lux and get ready to party with the one per cent: Ben McCormack has ...

Lemon drizzle cake is undoubtedly a British teatime speciality with endless recipe variations. Traditional formulas for making a lemon cake from scratch call upon core sponge cake ingredients and ...