Instead of spooning fruit over slices, this peach pound cake has fruit baked right in for a delicate, buttery dessert that's ...

this sour cream pound cake is a Southern classic with a smooth, rich crumb. It bakes up with a golden crust that holds in all that moisture. Great on its own or topped with fruit and whipped cream.

Leave it to my grandfather—and Southern Living ... “I love leftover pound cake room temp, where the butter in it kind of starts to melt and is oily... with sour cream [on top],” she says.