We make hundreds of daily microdecisions about food that can change our genetic and physiologic “fate.” Like any doctor, I ...

Nearly 200 years ago, Jean Anthelme Brillat-Savarin wrote in his book The Physiology of Taste: “Tell me what you eat, and I will tell you who you are.” The findings of this modern-day study ...

Then, just one time to show goodwill, offer to go out to lunch instead. Miss Manners cannot guarantee that your friend will ...

Jean Anthelme Brillat-Savarin, who was a gourmet, scientist and politician, famously declared in 1825: 'Tell me what you eat and I will tell you who you are.' Now researchers are developing ...

With corndogs and cheesesteaks (but not arugula, as Barack Obama learned the hard way), politicians play on an old but vital idea: “Tell me what you eat: I will tell you what you are,” as the ...

Expensive plant-based alternatives, a lack of choice and a planet that’s on fire — it’s not surprising that some young people ...

Andrea knew that Chloe had become somewhat fanatical about running, but she seemed to be eating ... you’re noticing a shift toward irritability, that may be a red flag. Spotts-De Lazzer tells me ...

your body will tell you when you’ve had enough, too much, too little, or the right or wrong stuff. Sometimes people can use food as a way to deal with uncomfortable feelings (like eating to feel ...

Let Me Tell You” is a series of columns from our expert editors about NYC living, including the best things to do, where to eat and drink, and what to see at the theater. They publish each Tuesday so ...

Howard Chua-Eoan is a columnist for Bloomberg Opinion covering culture and business. He previously served as Bloomberg Opinion's international editor and is a former news director at Time magazine.

You might say that Jennifer “Jen” Pastiloff has built a thriving brand by just being herself.