These are the toad patrols, and they help an amphibian with love on its mind. Early spring is the start of the breeding season for common toads (Bufo bufo to scientists). A warm, wet evening is ...

BATH, England, March 7 (Reuters) - Thousands of toads, frogs and newts inching through the damp undergrowth on their way to breed will arrive safely at their destination thanks to the efforts of ...

Cane toads — sizable, toxic amphibians from Central and South America that have been introduced to Hawaii and Australia — can find their way home across long distances. To investigate their ...

But in the dry season in the outback, a single leak from a bore can keep 1000 cane toads alive until the next big wet. Stop a drip from an irrigation pipe and cane toads will perish within three ...

A longtime Rochester tavern is for sale. The Old Toad, a British-style pub and a staple at 277 Alexander St. for 35 years, has been listed on commercial real estate site Loopnet.com for $75,000.

Meet Sicsa’s 3-year-old, Toad! Toad may be small but he’s mighty. He loves treats, meeting new people, playing, getting more treats, snuggling on the couch with you, eating treats on the couch ...

Police are appealing to toad spotters to help them track down a man accused of sexually assaulting a woman. The incident occurred on the footpath between Charlcombe Way and Charlcombe Lane in Bath ...

Recent wet and humid weather in Queensland has led to a surge in cane toad breeding activity across the state. Invasive species manager at Watergum Kelsi Taylor said the recent inclement weather ...

Jamie Oliver’s take on the classic toad in the hole is super comforting and perfect for pairing with some proper, homemade gravy. Originally shared in his cookbook ‘Jamie's Comfort Food’, it ...

Then, as it gets warmer and more humid, we’ll start to hear American toads and gray treefrogs, who typically hide under my shutters or in the crevices of my hose reel. Occasionally, a bullfrog ...

So today, we're beginning a week of classics in the kitchen, and first up is John Torode’s sizzling sausage toad in the hole. His top fool-proof tips on the only way to make the dish are served ...