2. Whole loaves of bread were preserved at Pompeii Speaking on Radio 4's The Food Programme, "Modernist Bread" author Nathan Myhrvold delves into the history of the loaf. He describes how ...

The loaves he bakes are always made of whole grain, specifically from local flour. In the section of his book titled “What ...

Do you prefer yours with sultanas and spices, or Vegemite and cheese? However you eat them, hot cross buns reflect centuries ...

The Todah (the last offering we will read about before Pesach) in Parashat Tsav and the Korban Pesach both convey the same ...

With these ten models on hand, our Test Kitchen put each through its paces. Test Kitchen’s Alicia Rooker had the team bake white, wheat and pumpkin loaves in each machine. Each bread maker was ...

The recipe card reads “Mom’s Ukrainian Bread,” as it was passed on to her from her own mother, my husband’s grandmother, a ...

Also, the bread box might be too small for some users who need to store more than two loaves of bread. Finally, some users might prefer a bread box with a more modern design. Overall, we think the ...