Bon Appétit meets chefs Lucas Sin and Eric Sze just outside Taipei to taste some of Taiwan’s best clay-oven-roasted chicken.

On this video, I smoked up some delicious Texas style half chickens on my Yoder YS640 pellet smoker. I used 2 really tasty rubs. The first rub I used was from R Butts R Smokin and the second rub was ...

Cooking with a smoker has surged in popularity due to its ability to infuse unique flavors and textures into a variety o ...

Ultimately, only you can decide whether to choose a pellet grill or an offset smoker. Offset smokers have a purist appeal and ...