Seed oils like sunflower oil, canola oil, and soybean oil are found in lots of everyday foods, from salad dressings and ...

We all strive for a sharp mind, a clear memory, and the ability to focus. But what if some of the very foods we consume daily are silently undermining our cognitive prowess? Dr. Shrey Kumar Srivastav, ...

As consumers push back on ultra-processed foods, tofu is making a comeback as the go-to clean protein—especially for GLP-1 ...

Monosodium glutamate (MSG), which is used in many momos to enhance flavour, can cause allergic reactions, headaches, and nausea in those who are sensitive to it. Due to the low quality of the ...