In highlighting the bipartisan legislation, Sen. Peter Welch joked that he drinks a pint glass of Vermont maple syrup every afternoon.

Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

The Macon County Conservation District is inviting the public to the Rock Springs Nature Center on Saturday, February 15, for ...

RODNEY — Participants braved the bitter cold temperatures Feb. 8 to learn more about backyard syrup making at the Mecosta ...

Dozens of people gathered Sunday to learn how to tree tap at Reciprocity Community Food Forest in Altoona. Spectators sampled ...

Carver County Parks Department invites the public to its 8th Annual Maple Syrup Open House from 10 a.m. to 2 p.m. on Saturday, March 19, at Baylor Regional Park, 10775 County Road 33, Norwood ...

Maple syrup is one of those foods that conjures up particular imagery – the trees, the color red, the forests, the sap ...

Through research and community engagement, Utah State University Extension is showing people that maple syrup production ...

Maple syrup production is not traditionally associated with western states. Most maple syrup in the United States comes from ...

While Maple Weekend is a few weeks away, local maple producers are already preparing for when the sap begins to flow.

Discover how modern technology—like vacuum tubing, reverse osmosis, and AI monitoring—is revolutionizing maple syrup ...

After not being able to operate last year, Vigo County Parks are again using Prairie Creek Park to produce maple syrup. If ...