And, this is especially concerning in that non-heme iron makes up between 70% and 90% of dietary iron. Numerous studies have shown that coffee and tea—both of which are high in caffeine—may ...

Not all tea bags shed them. We asked experts if it’s risky to use the ones that do. Credit...Joyce Lee for The New York Times Supported by By Caroline Hopkins Legaspi Q: I’ve heard there are ...

Now, new research has detected microplastics in yet another common spot: tea bags. The study, which was published in the journal Chemosphere in December, is raising a lot of questions about the ...

A steaming cup of tea holds more than flavor—it’s a source of hydration, focus, and antioxidants that support heart health, digestion, and stress relief. Tea is one of the world’s most ...

All the charm you’d expect from a high tea experience: opulent furniture, gold-detailed crockery, housed in an 1800s heritage building. At Collins Coffee House you’ll brunch on delicate sandwiches, ...

The United States is a federal republic whose people benefit from a vibrant political system, a strong rule-of-law tradition, robust freedoms of expression and religious belief, and a wide array of ...

Green tea contains bioactive substances that may help boost your metabolism and break down fat cells. However, weight loss research has focused on green tea extracts or supplements, not the beverage.

Scientists have recently put out a warning regarding potential health risks associated with tea bags. These bags might expose people to billions of nano- and microplastics with every sip ...

A fragrant cup of tea, with a squeeze of lemon or a little milk or honey, or enjoyed as is, with nothing added at all. But what’s actually in that English breakfast or chamomile tea you’re ...

Thousands of miles from where the 2,000-year-old grain bowl called lei cha, or "thunder tea rice", was first created in China, Hakka chef Pang Kok Keong has reworked the ancient delicacy in his ...

Some tea bags release billions of tiny plastic particles when immersed in hot water, creating tea that can harm your health and increase your risk of cancer—but not all tea is equally as dangerous.

What's the secret to the best sweet tea? If you answered, "having a Southern mama who shares her recipe," you're right, but that's not the secret we're delving into today. It's undeniable that our ...