If you don't have a kitchen sharpener, there's one easy hack that will save your dull knives using a common kitchen item you probably already have.

How often should I be sharpening my knives, anyway? And can that honing rod that’s been sitting in my knife block for years ...

The surface of the rod is coarse, and scraping both sides ... Your once-dull kitchen knife should now have a sharper edge. You can use an electric sharpener, too. The process is much the same ...

If ease of use and safety aren’t enough of a draw ... maintenance -- I'm sure you're all familiar with the honing rod and knife sharpening stone or whetstone -- but I wanted the knife sharpening ...

The knife sharpener is a straightforward build, requiring a few simple 3D printed parts in combination with some nuts, bolts, and aluminum rods. It’s designed to use commonly sized whetstones ...

as if you don’t use the right angle when sharpening you can easily misalign the blade of your knife. On the flip side, you can change the angle of sharpening which makes rods and steels much ...

When I was a kid, it was a head-scratcher for me, but when I really started using knives on my backpacking and camping ... This is why you need a knife sharpener. So, the cure for what ails you is a ...

The Trizor also comes with thorough and helpful directions for use -- explaining unfamiliar ... for setting the edge, and a fine sharpener (ceramic rod) for finishing it. When compared to other ...