Discover how easy and delicious meatless meals can be with these plant-based recipes! In this video, I'll show you how to make savory tempeh meatballs and flavorful tofu fried rice. Perfect for anyone ...

For chilly nights try this quick vegan ramen. It's gluten-free optional, and made with a comforting coconut and miso broth.

These cauliflower rice recipes are just what you need! Cauliflower rice isn't just a side dish, it's a versatile base for ...

Think vegan cooking means hours of prep and soaking nuts? Think again. These three 30-minute recipes are fast, flavourful and ...

Explore these flavorful vegetarian recipes that are rich in protein and easy to prepare. From Chilli Paneer to Tofu Thai Green Curry, these dishes offer a delicious way to meet your protein needs ...

As a third-generation Cantonese chef who grew up in the beating heart of the Chinese restaurants and take­aways owned and run ...

Try this warming chickpea-coconut curry bowl for dinner tonight. It's completely vegan and full of nutrients and plant ...

Drop in peppers and carrots. Cook until almost tender and stir occasionally. About 4 minutes. Add in walnuts. Cook for 2 minutes and then take off the heat. Stir in black beans, nutritional yeast, and ...

A romantic meal for two that won't derail your diet is totally possible—these delicious fish, chicken, steak, and ...

In vegetarian cooking, use vanilla to elevate the flavor of desserts, like fruit salads and cakes, and to introduce a hint of sweetness to stews and sauces. Cardamom is a key spice that imparts a ...

Hetty Lui McKinnon is a food writer and cookbook author with a passion for vegetables. She's the author of five vegetarian cookbooks, and won the James Beard Award for Vegetable-Focused cooking in ...