A popular Kerouac-inspired Point Pleasant restaurant has been named one of the best in the country. Here's what you need to ...

Red beans and rice, seafood gumbo, lasagna — these are just a few of the recipes that NaQuellar “Nikki” Martin-Thompson’s ...

All that hard work has paid off. In December, Mis Tacones was named best vegan Mexican food in the country by VegNews magazine. The restaurant also came in No. 5 in The Oregonian’s recent reader ...

From specialty vegan cookies to sweet Southern favorites, these Black-owned vegan bakeries across the US keep hungry patrons ...

Thousands of readers chimed in to The Oregonian’s Readers Choice Awards with their favorite vegan restaurants this past week, ...

Wit & Whimzy and Clutch Collective MOV, two boutique shops in downtown Marietta, are hosting their second annual Galentine’s ...

James Beard semifinalist, Cecelia Lizotte has opened her second Suya Joint restaurant, in downtown Providence. Her Boston ...

The Marietta Kiwanis Club is celebrating its 69th annual Pancake Days, an event that has become a cherished tradition in the ...

Join Pizza Verdura Sincera’s Celebration of Love for a plant-based, Italian delight, this is intentionally inclusive, this ...

Omakase Table is set to open in Buckhead on March 12, while its original home on West Marietta Street will transform into an ...

To celebrate Black History Month, we’re shining a light on Black-owned vegan restaurants that deserve a spot on your must-try list. Supporting Black-owned restaurants isn’t just about enjoying amazing ...

Get ready to embrace the warm weather with these Summer Vegetarian Recipes for Dinner! Each dish features fresh, seasonal ...