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Dough made with durum wheat flour, or semolina, has a high gluten content ... what does that make vermicelli? Depending on ...
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Semolina Flour Vs Cornmeal: Is There A Difference?Read more: 23 Whole Foods Baked Goods, Ranked Semolina is a wheat flour that is made from a specific strain called durum wheat. Durum wheat is one of the oldest types of wheat cultivated in the world.
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