The best method for drying basil, according to Rubens, is drying it quickly using a dehydrator on the lowest setting. A ...

Instead of the fridge, experts recommend storing basil in a glass or jar of water at room temperature. “The bouquet method is ...

• The best place to store basil so it lasts is at room temperature. • Put a bunch of basil in a jar of water, tent it with a ...

As soon as you take basil plants home from the supermarket, they seem to wilt and die within just a few days. Don't throw ...

Help your supermarket herbs grow bigger and bushier using a simple pruning method a gardening expert swears by.

Cook the orzo: Rinsing the pasta after cooking will prevent it from clumping together. Whisk the dressing: While the orzo ...

Basil is a real crowd pleaser of a herb: its unique, oily-spicy flavor has been the perfect companion to pasta sauces and ...

Basil leaves, with their aromatic and flavorful profile, can be converted into some amazing chutneys giving a fresh twist to ...

How often to water your basil plants depends on weather and where they're planted in the garden. Here's how to keep this sun-loving herb well-watered and thriving.

Drop a bowl of pesto pasta down and watch dinner guests become enchanted by the verdant sauce. The classic combination of ...

A time for succulent squash, impossibly sweet corn, life-altering tomatoes, and, perhaps most thrilling of all, utterly ...

In 1985, with a new Cuisinart, Carol Barany discovered pesto thanks to a friend's overabundance of basil, the herb of summer.