In an interview with Tasting Table, Chef Bradley Borchardt, Strategic Account Chef for Cargill Protein, warns against the perils of roasting whole chicken with stuffing. "I don't recommend cooking ...

This Easy Chicken Stove Top Casserole Recipe is a long-time family favorite and the ultimate comfort food! This is the p ...

But in our latest analysis of fresh, whole broilers bought at stores ... They must cook chicken to at least 165° F and prevent raw chicken or its juices from touching any other food.