After years of making pies in local pizzerias, Vinny Demarzo and his wife, Andrea, started Vincent's NYWF Pizza. It's a wood-fired pizza food truck! The truck is usually parked in East Setauket.

Jacob Gonzalez knows what makes a pizza a great pizza: dough and sauce. At Fire and Dough, Gonzalez's new food truck venture, he says he has just that. Fire and Dough is one of the valley's newest ...

Create your very own wood-fired pizza oven for under $10 using simple, budget-friendly materials. This DIY guide delivers crispy, smoky pizza flavor without the pricey setup perfect for backyard chefs ...

Josh Dale, an engineer turned pizza maker, runs Papalias Wood Fired Pizza from a renovated ... pizza at tent pop-ups with just two little ovens. In 2021 he bought a horse trailer and renovated ...

“This new crust offers everything people love about wood-fired pizza — the crisp, the chew, the char — all without ever leaving the house or using a pizza oven. This new pizza is yet another ...

Froeb has launched a popular food truck, Pozzo Loco ... People want to see a wood-fired pizza oven and people playing with the fire,” he said. Froeb has been able to hone his Pozzo Loco know ...

The KingChii Wood Fired Pizza Oven is on sale for $73 ... campsite—wherever you decide to take it. Incredible food is in your future, but act fast, because at over half off, we’re confident ...

The wood fired pizza donation even inspired other acts of kindness like a local tea business bringing out drinks to go with the pizzas. Tuesday night, the food truck was in Bardstown, giving away ...

He was head chef at Camille's Wood Fired Pizza in Tolland for about two years before launching his food truck ... a hood vent and other equipment. The pizza oven alone cost $15,000.

on this video I used my brand new Yoder Smokers Wood Fired Oven to cook up some delicious brisket mac and cheese. I was really impressed with how easy it is to operate this pizza Oven and the ...

This wood-fired pizza oven gets excellent reviews, with an overall rating of 4.6 stars from almost 100 satisfied shoppers who say it's “simple to use“ and “gives food the best flavor,” eve ...

“Twenty years ago there were only maybe five brick ovens in all of Illinois.” It wasn’t just the crispy, chewy crust or the aroma of the burning wood that attracted Wilson. Gruber and his ...