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There's a new restaurant where the House of India stood for more than 20 years and it's owned by a former staffer.
Channing Tatum's Chef, Aline Fiuza, shares diet secrets behind his 30-Lb. weight loss: 'I hide vegetables in his food' ...
When Wong Chin Hua first opened Restaurant Shu in Kuala Lumpur over a year ago, he was determined to showcase the Chinese ...
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The Star on MSNHow to prepare yellow rice: Ingredients and stepsYellow rice is a flavorful and colorful dish made with simple ingredients and easy steps. Start by gathering ¼ cup dried minced onion, 2 tablespoons olive oil, 1 teaspoon ground turmeric, 1 teaspoon ...
Three restaurants joined Sacramento's class of Michelin Guide-recognized spots earlier this month, when the prestigious food ...
Turkey may be famous for its kebabs, but the popular dish is just the tip of the iceberg when it comes to Turkish cuisine.
But it was worth the time and effort. A good meal, as noted, is always worth the time and effort. Unfortunately, when I have ...
TOKYO >> Lined with various stores and evoking memories of the Showa era (1926-1989), a shopping street in Tokyo’s Katsushika ...
The unofficial start of summer is here. Memorial Day weekend first and foremost is the time to honor those who lost their ...
The company announced it's removing all artificial food dyes and getting rid of high fructose corn syrup, artificial flavors ...
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Eater NY on MSNBeef Noodle Soup, Pig-Ear Chips, and Tomato Granita Star in Midtown’s Newest Taiwanese SpotIt comes from Tony Inn, a Taiwan-born Queens kid with a 25-year career, mostly in high-end Japanese restaurants like Morimoto ...
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