You can add sautéed vegetables like mushrooms, zucchini, or spinach to the meat sauce to get those vegetables in. The ziti does take a little bit of prep time but it all comes together quickly ...

While both Bolognese and Sunday sauce are slow-cooked, meat-based tomato sauces ... penne rigate, or ziti. You'll need three pounds of bone-in, English-cut beef short ribs cut into 2-inch pieces ...

Cook the beef and onion in a 4-quart saucepan over medium-high heat until the beef is well browned, stirring often to break up the meat. Pour off any fat. Stir the sauce, 1 cup mozzarella cheese ...

In a Dutch oven or other heavy lidded pot, heat ¼ cup olive oil over medium heat. Pat meat dry with towels. Add meat to pot and cook on all sides until browned, 8-12 minutes. Remove and season ...