Salt, an essential component of daily cooking, is crucial in maintaining fluid balance in the body, supporting cellular ...

Get ready to add new flavor to your meals with just a pinch of these different types of salt. Step away from the same boring ...

Seaweed is a versatile ingredient in Asian cuisines. Learn to make Korean Miyeok Soup, kombu beans and dulse bacon bits, each using a different seaweed species.

Learn how to decode the label so you can store your salt and amplify your recipes with full-strength seasoning.

What does adding salt to your water do to your body? We tested it out for 14 days to see the benefits and drawbacks.

In the race to combat global climate change, much attention has been given to natural 'carbon sinks:' those primarily terrestrial areas of the globe that absorb and sequester more carbon than they ...

Himalayan salt and sea salt contain various trace minerals due to respective nutrients in the soil and sea. Their nutrient ...

Salinity has been an enemy of agriculture for millennia because even though many crops can withstand low to moderate salt ...

Plot monthly ice extent anomalies, map sea ice concentration anomalies, and more. Use a map-based interface to spatially compare sea ice extent for any two days or months between 1979 and present. The ...

Yes, now you can wave goodbye to frizz and heat-damaged ends. Infused with plant-based keratin, it shields your hair from UV ...

SHOPPING: Rita Ora has added to her TYPEBEA haircare line with two new hair products designed to save you time styling your ...

Is there a way to obtain fresh water from seawater without employing conventional desalination techniques? A team led by Professor Sebastian Seiffert of the Department of Chemistry at JGU has ...