Halloween falls on Thursday, October 31, but many bars get the party started early this year. Whether seated for a murder ...

That’s when a limited live-grilled menu is served by chef and co-owner Chris Morgan, who singlehandedly mans the massive ...

It’s not often D.C. gets culinary big names like José Andrés, Jacques Pépin, Toni Tipton-Martin, and Danny Meyer all in the ...

Chef Bill Williamson gets nostalgic as he takes over the same Dupont space he helped build almost a decade ago.

The California-based ramen chain offers five different broths, but specializes in tonkotsu-style broth simmered for more than ...

Schott, who lives in Alexandria with his partner and four dogs, was named the winner of the “Crusade for the Capital 2”, a ...

For nearly 20 years, Eater’s trusted maps have guided diners into the hottest restaurants in the world’s best food cities. Here in D.C., some reader-favorite maps have included the 38 Essential ...

Standing behind a zen, wood-framed station, Yi works with imported delicacies from Tokyo’s famed Toyosu Market to create a symphony of seafood courses every Tuesday to Saturday night. The first ...