Succulent, gently poached chicken, soothing soup, fragrant rice and a sparkly ginger-scallion sauce. What’s not to love?

MANILA, Philippines — You can actually cook fried rice using any ingredient under the sun. Even one ingredient garlic can make rice so delectable when transformed into Garlic Rice. One other ...

Chicken Adobo is the ultimate Filipino comfort food—a dish that’s rich, tangy, slightly sweet, and packed with umami. T ...

Filipino adobo; rice, of course, and macaroni salad, mild and mayonnaise-y, the indelible influence of the American mainland. The carts, in time, were supplemented with proper restaurants and ...

I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...

Adobo, often referred to as the national dish of the Philippines, is a braise of meat, seafood or vegetables in a mouth-watering sauce of vinegar, soy sauce and other spices. Christopher Testani ...

Coconut rice goes well with all sorts of cuisines, from the Caribbean to South-East Asia. It’s particularly good with a Thai green curry. Wash the rice well under cold running water to remove ...

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(SPOT.ph) Comfort-food haven Borro may be relatively new, but it’s already made a mark on Quezon City’s Tomas Morato food scene. Known for generous portions and spacious interiors that make it the ...

Romulo Café prides itself in good ol’ fashioned Filipino food. Eating here feels a lot like family meals in lola’s house back when you were a kid, complete with home-cooked dishes that never leave ...

Metro Detroit has no shortage of bakeries offering outstanding cakes, pastries, and breads. The region is also fortunate in that people can take their pick of treats from around the globe. The area is ...