Atami's cherry blossoms are among the earliest to bloom in Japan. While most of the country's sakura season ... On either side of the river are a variety of small restaurants, shops, and bars, and on ...

The hotel offers places for relaxation, including stylish guest rooms, observatory baths with water that comes directly from the hotel’s own hot spring, spas where you can receive unique beauty ...

The drink list is a nod to both tradition and innovation at this new Downtown spot focused on Japanese whisky.

Far away from the chaos of the city, on the 13th floor at Marriott Executive Apartments in Gachibowli, there is a spot where ...

Like many small, independent Japanese Izakaya's, they offer a bottle keep service where you buy a whole bottle of alcohol and ...

The Shokupan from The Antler Room, Nick and Leslie Goellner’s first restaurant. Bonjwing Lee The Antler Room has been good to Nick and Leslie Goellner. Their Hyde Park restaurant, which opened ...

One of Japan’s four haiku masters, Shiki nailed the art of writing short verses that play on words and never rhyme. Heading to the underground haiku, jazz and magic bar. In a nod to its heritage ...

“Ni-chome remains symbolic throughout Japan.” But the buildings that house many of these bars, often several establishments per floor, are ageing, with issues such as water leaks increasin ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...