Slice the buns in half horizontally. Heat a large skillet over medium heat. Working in batches of 2 buns at a time, melt 2 ...

Growing up, smelling Italian Pizzelle Cookies with Anise meant that there was a special occasion around the corner like ...

Started by Italian immigrant Santo Rito in 1965, the beloved bakery will end its 60-year run serving Northeast Ohio with ...

These pretty festive cookies, which are tender on the inside from almond paste and crunchy on the outside from baked pine nuts, are surprisingly simple to make.

There’s a slice of Europe hiding in Iowa’s heartland where windmills tower over brick streets and the smell of almond paste pastries floats through ... Steve Ephraim Standing a proud 124 feet tall, ...

Along with red envelopes, it's common to receive a tin of almond cookies to celebrate Lunar New Year. The buttery, slightly crunchy almond cookies are meant to resemble a coin and bring good ...

Makes about 2 dozen cookies ... "These are not quite traditional Ricciarelli [pronounced REACH-a-RELL-ee], and nothing can replace the context of a loving Italian family," Teresa wrote in his ...

(They also happen to be gluten-free.) Reminiscent of the almond flavor and pillowy texture of an Italian pignoli cookie, this recipe calls for brushing them with rum-infused butter twice — once ...

Looking for a recipe for Italian cookies? These Sicilian Almond Paste cookies or Almond Paste Macaroons will remind you of days baking with your Grandma in their kitchen. These cookies are soft with a ...

Also known as Venetian or Tri-Color Cookies, these vibrant treats are a beloved staple of Italian-American bakeries. With their layers of almond sponge cake, raspberry jam, and chocolate coating, they ...