Walk into any trendy café or health food store, and you’ll spot rows of colorful bottles filled with fizzy kombucha. This ...

Before 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was talking ...

GT’s SYNERGY checks every one of her kombucha boxes. She loves the small-batch brewing and weeks-long fermentation process, which separates GT’s from most other kombuchas on the market *and ...

“Kombucha actually dates back more than 2000 years,” explains clinical nutritionist Claire Johnson. But there isn’t much of a clear origin story. There are some tales about it originating in ...

Post-fermentation, kombucha contains vitamin C, B6 and B12, thiamin, acetic acid, and lactic acid, and depending on how long it’s been fermented, small levels of sugar and alcohol. The level of ...

At his camp, he serves this tea for free to devotees, claiming it is no ordinary brew but a blend of Ayurvedic herbs designed to relieve fatigue and mental stress. According to Baba ...

“Let it infuse, melt together, and then we'll make a simple syrup with condensed milk, put it on top with pistachios.” Baklava has been made daily at Baba’s Pantry since 2021, when the ...

While kombucha has risen to prominence in recent memory, its taste may not be for everyone. Luckily, there's an alternative ...