Remember that over-the-top Indian wedding showing up in everyone’s feeds last summer? Turns out a famous chef from the event, ...

South Indian cuisine is known for its diverse range of crispy, deep-fried snacks, and Dal Vada, also called Parippu Vada or Masala Vada, is one of the most loved. These golden-brown, crispy lentil ...

City chef Reshma Mane’s weekend pop-up will include experiences, stories and flavours from her recent trip to Tamil Nadu ...

Explore these traditional dishes from different parts of South India to discover the amazing versatility of bananas.

In India, where every part of a vegetable can find its place in traditional recipes, chefs are now reimagining peels, stems and leaves to create innovative dishes that reduce food waste while ...

The hemline index correlates the strength of the economy with women’s skirt lengths—minis in a bull market, midis in bear. In our sociopolitical moment, it could make more sense to consider ...

The humble banana fritter, known to Malayalis variously as ‘pazhampori’, ‘ethakkaappam’, ‘vazhakkappam’, etc., depending on where in Kerala you ask, finds itself caught in a tax tangle.

Tap to see. Marinated with flavorful Chettinad spices and shallow-fried to perfection, this crispy fish fry will give you a flavour of true South Indian essence. Succulent crabs cooked in a spicy ...

To access the laser mesh of internet-providing low-orbit satellites, you'll first need one of the company's satellite dishes. There are six different kinds of Starlink dishes: Mini, Standard ...

MANILA, Philippines — In his over 30 years of cooking, traveling the world and tasting many dishes in his hit reality series like “MasterChef” and “Hell’s Kitchen,” what has been the ...

Greeshma is the second, and youngest, woman in Kerala to be awarded capital punishment, and the 40th convict on death row in the state. She can pproach HC to challenge the sentence. Greeshma was ...