If you want a simple pasta dish without any fuss, no muss, and certainly no sauce, then all you need for a flavorful meal is ...

There’s Danielle Alvarez’s spaghetti alla nerano, the pesto pasta from Sydney’s A’Mare, Ellie Bouhadana’s cavatelli with ...

To make Carbone's Bolognese for six, you'll need: Carbone told me he likes to add Italian sausage for his spin on the classic dish to give his Bolognese a "big pop of added flavor." The recipe ...

I've been cooking my way through Ina Garten's pasta recipes ... Garten's favorite dishes, the Penne Alla Vecchia Bettola from Nick & Toni's, a restaurant in East Hampton. Now, the recipe has ...

Keep the sauce warm. 7. While the sauce is simmering, bring a large pot of salted water to a boil. Add the pasta and cook, ...

This speedy dish can be whipped up in mere minutes, so it's best to prep the ... or fresh parsley to top off the simple bowl. Otherwise, savour this quick and easy pasta dish just as it is.

At this point after the holidays, we could all use simple, savory dishes to ... Shower shredded Parmesan or crumbled feta over pasta, soups, stews and rice dishes to enhance texture.

At his restaurants, chef Matt Adler uses 4 ounces of dry pasta per dish. “Since it’s restaurant portions, folks need to see value — and especially at Caruso’s Grocery, we feel good with ...

Now, the recipe has a permanent spot ... And as I dug in, I knew this was one of the best pastas I've ever made. Ever since I began ranking Garten's pasta dishes back in May 2021, nothing has ...