Tangy, sweet, and salty nimbu pani is South Asia's answer to sweltering days. Quench your thirst and replenish your ...

About Vratwale Paneer Rolls Recipe: Grated paneer mixed with aloo and specially made for fasting days with sendha namak. This quick recipe can be ... Sprinkle it with fresh mint leaves, along with a ...

These sabudana tikkis are made of mashed potatoes along with cashews for some crunch and green chillies for a bit of spice. To make it suitable to consume during the fast, sendha namak (rock salt) has ...