If you thought that reducing sugar for baking would affect the deliciousness of banana bread, then you haven’t tried my ...
Combine the banana puree, the remaining 1¾ cups of milk, ½ cup of the brown sugar, the cinnamon, cardamom, nutmeg, and salt in a medium, heavy saucepan. Scald the milk mixture over medium-high ...
This recipe combines classic banana bread with carrot cake-inspired additions, making for a fusion treat that's equally good ...
Bananas drizzled with a sauce made with the flavors of orange juice, sugar, spices and baked perfect. Melt 150 gm sugar on a pan till its color changes to brown and add orange juice, butter, roasted ...
spoonful of mixed fruit jam gives the usual banana cake a creative twist. A tea-treat made with healthy substitutes like whole wheat flour, olive oil and brown sugar. Mix brown sugar, olive oil and ...
In a large mixing bowl, cream the butter and brown sugar until fluffy. Add the bananas, milk, vanilla and eggs and mix well. Combine the flour, bran, baking powder, baking soda and salt and blend ...
Next, beat in the soft bananas. In a separate bowl ... Then sprinkle a line of the brown sugar down the centre of the loaf tin for the caramel topping. Bake in the oven for 45 minutes, until ...