Wondering what and where to eat while in one of America’s favorite cities? Most are known for some signature dish.

Picnic foods like pasta salad or big hunks of watermelon are great, but nothing beat a packed-to-the-gills pool sandwich.

Dawn Bartholomew, Raleigh, North Carolina Nutrition Facts: 2 pieces: 403 calories, 16g fat (10g saturated fat ...

There are so many iconic Italian cheeses out there, so we've narrowed things down to some that you really need to try in your ...

There’s a place in Nashville where the fox isn’t running from the hounds – it’s brewing some of the most talked-about root ...

and buffalo mozzarella are these gorgeous, moist orbs of creamy white cheese. They’re usually wrapped with some moisture in the packaging or submerged and floating in liquid. While you might ...

The buffalo’s reproductive seasonality determines the decrease in milk and cheese production generating economic losses on the production system. Among various food process, we find the spray-dryer as ...

It is made from cow or buffalo milk and has a thin milk shell ... While both are made from mozzarella, burrata has a unique texture. Mozzarella is a solid cheese, while burrata has a creamy, ...

Using a spatula, carefully transfer the tomatoes to a large platter. Arrange the dried tomatoes on the platter along with the mozzarella. Season with pepper and serve with crusty bread.

When cut, it releases a white, milky liquid. Mozzarella has ... which means ‘to cut off’. Mozzarella is traditionally made from Italian water buffalo milk, but cow's milk is also commonly ...

Avoid Freezing Pricey Mozzarella Expensive burrata or buffalo mozzarella is prized for its creamy texture ... Drain the bocconcini from their liquid, then wrap them in 3 or 5. Once wrapped, bag them ...