During the height of the Paris Olympics, I sneaked off to brunch with an old college friend at a bucolic spot hidden off the ...

Filled with three types of meat, corn, and potatoes in a spicy tomato broth, this hearty stew is the ultimate campfire meal.

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The E! Insider Shop editors and writers search the internet to find the best products out there. We interview expert sources, comb through customer reviews, and use our own personal experiences to ...

This is a versatile kitchen powerhouse option because it works for a wide range of recipes. As with all enameled cast iron Dutch ovens from the brand, it is oven-safe up to 500℉ and is ...

From Meredith Deeds. In a large pot or Dutch oven, heat the oil over medium heat. Add the onion and cook until softened, about 4 minutes. Add the ground beef and cook, breaking up clumps with a ...

I don’t know when the shift occurs, but I know that it happens at some point for everyone: the moment you realize that some generic brands are just as good as the high-end ones. I don’t mean ...

Before I started cooking, I prepped my veggies. I diced my onion, carrots, and celery and set them aside. Then, I threw some olive oil into a Dutch oven and added the ground beef. I seared the ...

By my calculations, air fryers use roughly half the total energy of a wall oven, and that's before factoring in the shorter total operating time needed for most food since air fryers cook faster ...

I’ve tweaked my pot roast method several times, depending on what ingredients I have on hand and my mood, and have always found using my Dutch oven for dozens of recipes so satisfying.