These caramelized shallots with N.Y Steak are the perfect treat any day ... I served it alongside Pomme de Terre Fondantes, Potatoes Cooked In Milk, but any potatoes you choose will be excellent.

Sear 7-bone shoulder steaks and slowly cook them with onions, beef stock, and aromatics in this low and slow stovetop braised beef dish.

Tarragon isn’t a classic herb to stir into this quick sauce, but it goes beautifully with the steak. To prepare the potatoes, peel and cut into roughly 2.5cm/1in chunks. Put the potatoes in a ...

Toss them for about 2 to 3 minutes and serve with the steak and a side of fried sliced potatoes and caramelized onions. Enjoy ...

Roast the potatoes for 15 minutes longer, until browned and crisp. 3. Meanwhile, light a grill or preheat a grill pan. Season the steaks with salt and black pepper and grill over high heat ...