A popular Fort Collins taco shop has been named one of the best in the country. Here's everything you need to know before you ...

The carnitas are also offered as tacos. One ingredient you may not have ... in a covered container and used to cook beans or make a bean soup. Makes 8 cups carnitas. Per 1-cup serving: 403 ...

Taco Bell wasn't the first or last Mexican restaurant chain to make it big. Consider one of these popular alternatives when a ...

Mission Taqueria in Rittenhouse is one of our go-to Mexican spots in the city. Come here for Happy Hour or a casual date.

Presented in alphabetical order, here are 10 other spots that we wish were on USA TODAY’s Restaurants of the Year list. (You ...

The slow-braised pork is brimming with achiote spice and little crispy bits that make you ... pass by the carnitas. Each drop of adobo-stained, citrus-tinged fat underneath the taco feels ...

Plus, José Andrés opens one of his most popular restaurants (and a rooftop bar), smoky Japanese chicken ramen showcases a ...

Meet Joshua Lozano, a professional cook who understands the rules of the masters, but learned how to bend and break them like an artist.

You don't have to cut corners to make great food quickly and easily ... which will let you put together easy chicken nachos and tacos. Alternatively, you can throw it all in the slow cooker ...

The Walleye Al Fresco is a Midwest favorite given a gourmet makeover. Two fillets of walleye, delicately seasoned and ...

The Smoke Doctor, with its quirky cartoon mascot and bold yellow door, might not look like much from the outside, but don’t ...