It's about time you ate your vegetables for dessert. Skip the fake stuff and go all-natural with the vibrant veggie that lets ...

The salad combines shredded carrots, raisins, and a dressing to make a dish that pairs crunchiness with creaminess and tangy, ...

It’s May — not exactly the time of year when you expect to find yourself craving soup. The rhododendrons are bursting into ...

The best dishes Houston Chronicle critic Bao Ong ate in April were from restaurants including CorkScrew BBQ and James Beard ...

Hong Kong can be healthy sometimes, playing host to a few smoothies and fresh juice bars packed with nutrients and vitamins ...

As pressure grows to get artificial colors out of the U.S. food supply, the shift may well start at Abby Tampow’s laboratory ...

“With this red, it needs a little more orange,” Tampow said, mixing a slurry of purplish black carrot juice with a bit of beta-carotene, an orange-red color made from algae. Tampow is part of ...

ST. LOUIS (AP) — As pressure grows to get artificial colors out of the U.S. food supply, the shift may well start at Abby Tampow’s laboratory desk. On an April afternoon, the scientist hovered over ...

Carrot juice is a nutrient-rich beverage with a wide range of health benefits, from supporting vision to promoting heart and liver health. According to Healthline, carrot juice—extracted from whole ...

A box of Froot Loops sold in the United States contains vivid ... It is not as easy as simply replacing Yellow No. 6 with carrot juice, said James Herrmann, director of food colors at Sensient ...

Make the carrot caramel Combine sugar with carrot juice in a small saucepan. Cook, swirling occasionally but not stirring, over medium-high heat until mixture turns a golden brown and reaches 200 ...