Think all cinnamon is the same? Think again. Before your next sprinkle, find out if you are choosing the healthier option.

Should you stick to your grocery brand, which is likely Korintje from Indonesia? Or should you splurge on a Saigon cassia ...

Cassia cinnamon bark from southern China poses ... Ground cinnamon can be added to oatmeal, baked goods, applesauce, or coffee. Cinnamon sticks can be added to stews or sauces or simmered with ...

When it comes to your morning coffee, a sprinkle of cinnamon after your milk or sugar is a delicious finishing touch. But this cozy ingredient might offer more than just a taste upgrade. Some people ...

Finally, the gummies can stick together in the bottle ... is considered to be of higher quality than other types of cinnamon, such as cassia cinnamon. When paired with chromium picolinate ...

Introduction The global cinnamon market includes the production, processing, and distribution of cinnamon, a spice obtained from the inner bark ...

The most common type of cinnamon sold in North America is Cassia cinnamon from the Cinnamomum aromaticum trees, according to the National Center for Complementary and Integrative Health ...