Juicy jalapeños and savory sides await as you discover 25 creative ways to serve cornbread—what delightful pairing will you choose? The post 25 Best Ways to Serve Cornbread appeared first on Sarah ...

This recipe boasts less than 3-times the amount of butter normally used in shrimp and grits as well as cuts out the heavy whipping cream. The tartness of the lemon juice add to the salt flavor thus ...

Josh Miller is a writer, editor, recipe developer, and food stylist who has been writing about Southern food and working in the publishing industry for the past 20 years. His work has appeared in ...

To get the most crust with the cheesiest flavor, Jacques Pépin uses a wide, shallow gratin dish, then creates a lattice on top with thin slices of American cheese. A soufflé ramekin would work too.

You’ll notice an interesting mix of patrons – young professionals typing away ... Shrimp ‘n Grits that would make a Southerner weep with joy—plump Gulf shrimp nestled on creamy cheese grits with ...

Outlier Events is at it again. The folks who brought us the Donut & Beer Festival, the Taco & Tequila Festival, the Michigan's Mac & Cheese Festival, and the Tots & Taps Festival are planning on ...

Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with ... and bake until golden brown, set, and cheese has started to brown, 10 to 15 minutes ...

Like your grandmother’s cheese grits recipe or just one more moment of normalcy with your family before it all goes haywire? Well, for the bar crawlers in the Drink the Past Dry universe ...

If you haven’t heard yet, cottage cheese has made a comeback. Thanks to TikTok, Google searches for “cottage cheese” hit a record high in March, as influencers on the app continue to share ...