"DokaRyan creates wild and surprising content by soaking everyday food in alcohol, resulting in hilarious and unexpected combinations. From pickles in vodka to sausages in whiskey, his videos deliver ...

Whiskey and Chocolate- two of the finer things in life and according to our guests today, they taste even better...together! Chef TC O'Leary and Chef Buddy Kieffer showed Hannah how to pair these ...

Place a 12-ounce milkshake glass or tall glass in the freezer, and let chill for at least 15 minutes. Process ice cream, milk, vanilla bean paste, and salt in a blender on medium speed until smooth, ...

Hop on the hot chocolate bomb bandwagon with these Cinnamon Whiskey Bombs ... To use, place in mug and pour 6 oz of hot water or milk over and stir well, then drink. You definitely want to ...

Melt the chocolate, milk and butter together and stir until smooth. Stir in whisky, to taste. Allow to cool a little until it has thickened slightly (about 10 minutes) but do not place in the ...

The whiskey is sweet on the palate, exhibiting herbal tea, peach, and apricot flavors, interwoven with orange and lemon zest and golden raisins. Additional graham crackers, milk chocolate ...

Warm the cream, milk, chocolate and vanilla in a pan 4. Whisk in the eggs and sugar together in a large bowl, pour the cream mix over the eggs, and whisk together. Add the remaining whisky and ...

3 ounces dark chocolate 3 tablespoons unsalted butter 1 tablespoon hot espresso (optional) 3 tablespoons confectioners’ sugar ...