Watch this satisfying cake video that brings pure joy to dessert lovers! Featuring a luscious chocolate bar filled with gooey caramel and a silky mousse scoop that’s smooth as velvet — this is the ...

Indulge in this rich and satisfying cake video showcasing a glossy, smooth chocolate block being sliced like butter, followed ...

WE all love a sweet treat, but when it comes to actually making one, many might not find it so appealing. However, one foodie has revealed how it doesn’t have to be so complicated. Anne-Claude ...

until chocolate is thick and cake is set, about 2 hours. Remove from refrigerator about 1 hour before serving. About this recipe This recipe comes from Rochelle Cooper of The Duck and the Peach in ...

Layers of raspberry sorbet, vanilla ice cream, and chocolate cookie ... chill in the freezer, the cake is topped with whipped cream and more raspberries. Can this recipe be doubled?

Dr Divya Sharma, aka @doctorbowl, said her last date cake recipe "went viral". This prompted her to make a chocolate version, and she said it "did not disappoint". After sharing how to make it on ...

Take another bowl filled with ice and water, place the bowl with the chocolate mixture on top, and using a hand whisk, whisk for around 5 minutes until it thickens and creates a mousse like texture.

Fold the egg whites into the chocolate mixture in two additions. Do not over-mix, but do be sure that there are no unmixed egg whites visible in the mousse. Carefully spoon the mousse into four ...