Whether it’s a chilly evening or you’re simply craving something satisfying, this beef stew recipe is the perfect go-to meal. The key to a great beef stew is patience. Slowly cooking the ...

Add the onions and saute until near golden brown. Add the potatoes and mix, then add the beef and cook for about five minutes. Dilute the mchuzi mix in half a cup of water and add the tomato paste.

Beef stew is one of the most comforting and warming winter dishes - and this super-easy recipe might become your go-to. Full of tender beef, vegetables, and a rich, savoury broth, it’s a dish ...

A beef stew is perfect for cooking on cold winter evenings or any day of the week, as it is quick and easy to whip up. However, it can be disappointing when this home-cooked meal comes out ...

Gordon Ramsay's beef and ale stew with mustard dumplings is just the ticket – an easy-peasy recipe that's perfect ... you have it – a bona fide winter classic that'll feed the whole fam.

This gluten-free take on a British classic will satisfy the whole family – rich beef stew topped with light and fluffy gluten-free dumplings. Each serving provides 570 kcal, 33g protein ...

Even better, you can enjoy a creamy version of this classic stew whipping up by white turkey chili. This chili uses ground turkey instead of beef ... and a delicious recipe worth saving.

Most beef stew recipes start by searing the beef, but Martha Stewart’s approach is pretty unique because she doesn’t do this. Instead, she lets the beef simmer slowly in the water to absorb ...