Marou Chocolate was recognized at the 2025 Prix Épicures de l'Épicerie Fine in France, receiving two honors: "Best Chocolate ...

Global Demand: As coffee consumption increases globally, particularly in emerging markets, demand places pressure on the supply chain. Countries with high levels of consumption, such as the United ...

Genecis Bioindustries launched its second consumer brand, Mad Coffee, in easy-to-open pods. The company engineers bacteria to make biodegradable PHA plastic that form the basis of these instant coffee ...

Deliveroo and bakery chain GAIL’s have partnered with Sheffield Hallam University to address the Sustainable Packaging ...

Local coffee roasters and shops feel pressure on their bottom line as they avoid passing the price to consumers.

SÜDPACK has introduced recyclable mono-material polypropylene and polyethylene films from its Pure-Line product family as an ...

With breakfast and coffee one of the fastest growing categories on the platform, Sheffield Hallam students have been asked to ...

Solo, the cult coffee brand known for pioneering coffee concentrate in the UK, will launch its new 500ml Ready-to-Go Espresso ...

Swiggy’s latest campaign showcases how quick commerce boosts access to diverse dairy products. It highlights consumer trends ...

Czech company Myco has unveiled its '100% plastic free' biodegradable alternative to polystyrene packaging, made from ...

Renée Sharp, director of plastics and petrochemical advocacy at the nonprofit Natural Resources Defense Council, called this a “deceptive greenwashing scheme” because it allows companies to say that ...

Introduction The global cold brew coffee market includes ready-to-drink and concentrate products produced via a prolonged steeping in cold or r ...