Celebrity chef Jamie Oliver has shared his secret to cooking the perfect steak, whether you're looking to impress a date or ...

Gradually whisk in the remaining 1/4 cup of olive oil and season the vinaigrette with salt and pepper. Light a grill or heat a grill pan. Season the steak with salt and pepper and grill over high ...

Let cool and leave for at least 30 minutes. Heat an oiled barbecue plate or chargrill pan on high heat. Season steak with salt and pepper. Cook for 4–5 minutes, turning once, until pink. Cover steak ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe ... over steak. The three-part core of a classic salade Catalane includes roasted red pepper, anchovy ...

But in developing this recipe, I found that ... all over with salt and pepper. Add the oil; swirl the skillet to distribute the oil; add the steak; and cook on all sides (including the fat cap ...

Chef Jean-Pierre brings the sizzle with this restaurant-style Pepper Steak that’s quicker ... Big flavor. Fast cooking. Total satisfaction. Ayami Sato makes history as 1st woman to join ...