Chitale Bandhu, established in Pune in 1950 by two brothers, has completed 75 years. A look at its journey from small milk ...
Granola: The delicious, nutrient-packed staple you should be eating daily! Here’s why this crunchy breakfast and snack is a ...
When you find yourself stuck with an unripe mango, don't despair. By using two simple ingredients, you can do more than ...
India is the world’s largest exporter of makhana, and the numbers prove it. In the fiscal year 2023-2024, the country exported approximately 25,130 metric tons of makhana. With the introduction of the ...
In Abuja and unsure where to eat? Here’s a guide to the best dinner spots in the city, from fine dining to casual bites that ...
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Twenty years of Kylin
When Kylin Experience first opened its doors in 2005, the concept of authentic Asian cuisine was a novelty for many in India. At the time, diners primarily associated Chinese food with Manchurian and ...
Here are seven irresistible Indian train snacks, from tasty poha and egg puffs to refreshing salad, fruits and masala chai.
“There are many dehydrated and frozen Indian curries available in the U.S., but no freeze-dried options,” Das explained.
A handful of almonds provides a good source of healthy fats and protein. A light and protein-rich snack that's perfect for ...