Sake Export Performance The Japan Sake and Shochu Makers Association (JSS) has released 2024 sake export data. The total export value reached JPY ...

Full of Topics, Including UNESCO World Heritage Registration  February 7, 2025 - In 2024, the export value of sake reached 43 ...

Having inked a new deal with a national distributor, US sake business Origami Sake is gearing up for a major expansion drive.

Japan’s Shiraso Brewery prides itself on creating ‘uncommon flavours’ and fusing western innovations with the country’s ...

hereafter “Tsunan Sake Brewery”) is pleased to announce its participation in “JVREX Food 2025 USA,” a cutting-edge virtual exhibition aimed at showcasing Japanese food and beverages to ...

As many sake breweries in Japan grapple with challenges such as an aging population of tōji master brewers, a lack of successors and deteriorating facilities, food manufacturers are stepping in ...

A Japanese sake brewer has taken to burying bottles of the alcohol in the snow for a couple of months, saying it produces a milder, smoother taste. The Rokkasen Brewery in northeastern Japan's ...

A Japanese sake maker marked the grand opening of its brewery in upstate New York with hopes of catering to local taste buds through its renowned Dassai brand. Asahi Shuzo Co. in Iwakuni ...

Younger brewers are the primary creators of craft sake products, and they plan to pitch their concoctions to the global market. But they first want to establish themselves domestically.

Sake in the U.S. is served in Japanese restaurants but typically not in other places. We asked one expert how this fermented drink gets misunderstood.

Smith’s brother Calvin Chitwood played basketball for Niigata Albirex, a professional basketball team located in a Japanese prefecture renowned for its rice and sake. Sakurai lived in Niigata ...

A group of third-year high school students as part of a class project produced their first-ever sake with the help of local busines･･･ ...