Milos, Montreal's best known restaurant export, opened at One Flagler in West Palm Beach. What to know before you go.

There is a cosy sitting room and a bar, leading to the 60-cover restaurant, and beyond to a private dining room that seats 24, plus there's a little roof terrace overlooking the sea. Dogs are welcome ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

A destination South County restaurant has been named one of the best in the country. Here's what you need to know before you go.

Margaritaville, the beachy, vibey hospitality chain founded by Jimmy Buffett in 1985, has over 30 locations globally. Here's ...

Elyse, situated next to Dolce Vita restaurant, quietly started serving ... marinated razor clam and raw sea cucumber alongside what looks like snow but is in fact coconut granita.

SORRY, Shakespeare – music is not the food of love. Food is. I’m three days into a voyage on Oceania Cruises’ Vista ship and I’m besotted with its cuisine, which is doing a very good job of living ...

Scottsdale fine-dining restaurant Course made USA TODAY's 2025 ... and kaffir lime and half-sphere chocolate with sesame, sea beans and chocolate mint. A meal at Course is never boring.

The grilled skewers — available with six shrimp, six succulent jumbo sea scallops or a combination — are another no-mess go-to, but check the restaurant's Facebook page to stay up to date with the day ...

Bahama Breeze, Legal Sea Foods and Fleming’s Prime Steakhouse dropped out, making way for three newcomers on this year’s list. Click through this gallery to see the 10 biggest restaurant ...

Jagz Restaurant – the unexpected seafood oasis in the heart of Montana. It’s a place where the lobster is fresh, the ...

Nestled in Louisville, Rumors Restaurant serves up a clam chowder so good, it might just make you forget you’re in landlocked ...