A region-to-region guide to Three Michelin Star Restaurants in Asia, featuring timeless classics and innovative newcomers.

Also honoring the Year of the Snake is the Snake in the Grass Roll from The Cowfish Sushi Burger Bar. This is tempura shrimp, ...

Cockroaches on top of food cans, garbage smells around a motel, problems with water pressure and temperature, filthy kitchen ...

Tatsuki Ramen & Sushi, 1901 E. 32nd St., has been open for more than a month, and it is attracting a steady stream of customers because its menu is so diverse. A recent lunch at this restaurant ...

After the pandemic took its toll, buffets are making a comeback. Two have opened in Columbus since December, and a third is on its way this spring.

Doko, the newest restaurant from Duckstache Hospitality (Aiko, Handies Douzo, Himari and Kokoro), is opening this weekend.

The restaurant will offer new beef-centric dishes like rib eye ragu with hand-torn pasta, brochettes with harissa spice and a ...

Pan Asian Kitchen and Noodle, which opened over the holidays in Lakeridge Center, brings a myriad of Asian options to an area ...

The restaurant has a lunch and dinner menu featuring specialty rolls such as Dragon and Rainbow rolls, classic dishes such as ...

With the Year of the Snake, the city will celebrate a new speakeasy-style bar and a beloved sushi restaurant that moved to a ...

When you enter the restaurant and are seated, you are given a paper menu and pencils. Simply check off what you want – whether one, five, 10 or more items ...

Sushi buffets can be a dream for seafood lovers. However, when eating at a sushi restaurant, make sure you do these things ...